Butternut Squash Bisque with Cinnamon Crema and Candied Pecans 8
Caprese Salad, Sola Gratia Heirloom Tomatoes, Mozzarella di Bufala, Fresh Basil, Balsamic Vinaigrette 12
Pan-Seared Rare Ahi Tuna with Avocado Puree, Asian BBQ Sauce, Black Sesame Seeds 14
“Maryland Style” Crabcakes, Baby Mixed Green Salad, Tartar Sauce 14
Fresh Fish Sandwich with Homemade Tartar Sauce, Lettuce, Tomato, Onion, Choice of French Fries or Mixed Green Salad 12
What We Do...
Seasonal and Regional Simplicity
Timpone's celebrates the simple pleasures of Italian cooking in a welcoming, sophisticated and modern dinning room. Authentic ingredient-driven, regionally inspired creations that are locally sourced when possible. Our farm to table philosophy matches the seasons for dishes that are refined and approachable. Beautifully prepared fish and meats, pasta and desserts made in house each day, gourmet pizzas, serve as a canvas for fresh and seasonal ingredients. Timpone's respects traditions of Italy's authentic cuisine but can also offer a contemporary take on Italy's most beloved dishes.