3 Course Sunday Dinner Prix Fixe
November 1st $26.00
Pumpkin Bisque with Chanterelle Mushrooms and Aged Gruyere
Wood Grilled Sea Scallops with Red Kiri Squash Sformato, Braised Tuscan Kale,
Balmamic Glazed Cipollini Onions, Dried Cranberry Gastrique
Pumpkin Bread Pudding with Creme Anglaise and Candied Pecans
Now Open for Indoor Seating!
Call for Reservations!
TUESDAY - SUNDAY 4:30 PM - 9 PM
Please Call 217 - 344 - 7619 To place an order
710 South Goodwin Ave. Urbana, Il 61801
Half-Price Caesar or House Salad with any Pizza or Pasta!
ANTIPASTI AND INSALATA
|
Quarter Loaf Bread, Extra virgin Olive Oil, Basil Pesto |
1 |
|
Warm Goat Cheese and Arugula Salad, Belgian Endive, Spicy Tomato Vinaigrette |
8 |
| Crispy Polenta-Tuna Conserva Terrine, Black Olives, Roasted Bell Peppers, Bottarga, Roasted Garlic-Artichoke Vinaigrette | 10 |
|
Bruschetta, House-Made Ricotta, Roasted Grapes, Balsamic |
9 |
|
Caesar, Hearts of Romaine, Garlic Croutons, Pecorino Romano, Lemon-Anchovy Dressing |
8 |
|
Goat Cheese-Stuffed Sola Gratia Sweet Peppers, Black Bean Sauce, Spicy Tomato Vinaigrette |
9 |
|
Sweet Corn-Garbanzo Bean Cakes, Avocado Crema, Jalapeno, Cilantro, Heirloom Tomato |
9 |
|
Fritto Misto, Crispy Shrimp, Bay Scallops, Calamari, Zucchini, Bermuda Onion, Spicy Marinara, Aioli |
12 |
|
"Maryland-Style" Crab Cakes, Baby Field Greens, Mustard-Tarragon Aioli |
14 |
|
PIZZA – C-U Original Pizza Est. 1947 Get a Caesar or House Salad for $4 with Any Pizza! |
|
|
Timpone's Original, Tomato Sauce, Mozzarella, Oregano, Choice of Any Ingredient |
14 |
|
Funghi, Wild Mushrooms, Italian Sausage, Caramelized Onions, Gorgonzola, Oregano |
15 |
|
Verdure, Spinach, Artichoke hearts, Bell Peppers, Black Olives, Goat Cheese, Sun-Dried Tomato |
15 |
|
Lamb Sausage, Wood-Grilled Eggplant Puree, Sweet Bell Peppers, Mozzarella and Feta Cheeses |
15 |
|
Napoletana, Artichoke Hearts, Mushrooms, Black Olives, Bell Peppers, Tomato Sauce, Fontina, Oregano |
15 |
|
Margherita, Fresh Tomatoes, Mozzarella, Fontina, Provolone, Romano, Garlic, Basil |
14 |
|
Fig and Smoked Prosciutto, Imported Gorgonzola, Leeks, Arugula, Balsamic Drizzle |
15 |
|
PASTE E RISOTTO Get a Caesar or House Salad for $4 with any Any Pasta! |
|
|
Seafood Risotto, Carnaroli Rice, Gulf Shrimp, Sea Scallops, Roma Tomato, Broccoli, Bell Pepper, Fresh Basil |
19 |
|
Pappardelle Bolognese, Pork, Veal, and Beef Ragu, San Marzano Tomatoes, Garlic, Pecorino |
15 |
| Roasted Heirloom Squash-Wild Mushroom Lasagna, Sage, House-Made Ricotta, Autumnal Roasted Squash Bechemel Sauce | 15 |
|
Butternut Squash-Stuffed Ravioli, Mushrooms, Butternut Squash, Sage-Brown Butter, Romano, Balsamico |
16 |
|
Black Pepper Fettuccine, Slow-Braised Pork, Spanish Chorizo, Scallions, Sweet Peppers, Smoked Mozzarella |
15
|
|
Rasta Pasta, Tagliatelle with Gulf Shrimp, Mixed Peppers, Onions, Tomatoes, Caribbean Spices, Coconut Milk, Scallions |
17 |
|
Angel Hair, Gulf Shrimp, Sea Scallops, Snow Peas, Bell Pepper, Ginger Cream, Parsley |
19 |
|
Maine Lobster Risotto, Rock Shrimp, Lobster, Asparagus, Sun-Dried Tomatoes, Mascarpone Cheese |
24 |
|
Spinach Tagliatelle, Chicken Breast, Mushrooms, Scallions, Thyme, Garlic Cream, Pine Nuts, Romano |
16 |
|
ENTREES |
|
|
Wood-Grilled Grouper, Lemon Risotto Cakes, Baby Golden Beets, Crispy Artichoke Fritters, Lemon-Dill Beurre Blanc |
27 |
|
Baked Alaskan Cod, Asiago Polenta, Calamari, Oven-Dried Tomatoes, Saffron-White Wine, Leeks, Garlic Aioli |
23 |
|
Chianti-Braised Beef Short Ribs, Hand-Rolled Potato Gnocchi, Aromatic Vegetables, Broccoli, Mushrooms, Fresh Rosemary |
26 |
|
Wood-Grilled 16 oz. Pork Chop, Garlic Mashed Potatoes, Braised Cabbage, Baby Green Beans, Green Peppercorn Sauce |
18 |
|
Chicken Parmigiana, Breaded Chicken Breast, Tomato, Mozzarella, Angel Hair, Basil-Pesto, Asparagus |
18 |
|
Wood-Grilled 12 oz. Dry-Aged Ribeye, Steak Frites, Spinach-Stuffed Mushrooms, Crispy Potato Strings, Herb Butter |
35 |
| Roast Duck Breast, Slow-Braised Lentils, Aromatic Vegetables, Applewood Smoked Bacon, Baby Green Beans, Cognac Sauce | 26 |
|
DESSERT |
|
|
Tiramisu – Ladyfingers, Dark Rum, Mascarpone Mousse, Shaved Chocolate |
8 |
|
House-made Key Lime Pie, Graham Cracker Crust, Chantilly Cream |
8 |
|
Cookies & Cream Cheesecake, Chocolate Sauce |
8 |
| Chocolate Mousse | 8 |
| Apple-Butter Cake, Slivered Almonds, Vanilla Creme Anglaise, Caramel Sauce | 8 |
|
Classic Carrot Cake, Caramel Sauce |
8 |
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of foodborne illness.
Visit our website timpones-urbana.com to subscribe to our members mailing list!
Like us on Facebook to get the latest specials, news, and inside info on upcoming events! You can even join our mailing list and get all this and more delivered right to your inbox!
Seasonal and Regional Simplicity
Timpone's celebrates the simple pleasures of Italian cooking in a welcoming, sophisticated and modern dining room. Authentic ingredient-driven, regionally inspired creations that are locally sourced when possible. Our farm to table philosophy matches the seasons for dishes that are refined and approachable. Beautifully prepared fish and meats, pasta and desserts made in house each day, gourmet pizzas, serve as a canvas for fresh and seasonal ingredients. Timpone's respects traditions of Italy's authentic cuisine but can also offer a contemporary take on Italy's most beloved dishes.
Please note that access to our main dining room is by way of two flights of stairs. We are happy to serve any guests unable to climb stairs in our bar area on the ground level!
CLICK HERE to join our mailing list
and recieve menu updates.
Timpone's Wine List is extensive and has more than 400 selections of unique and hard to find bottles at quite reasonable prices.
View Wine List!
Book a Private Party in our Tuscany Room today for your special event! Seats 15 - 40 guests.
© 2020 Timpones
Built on Envisionwise Technology. Administrator Login
